Celebrate this Christmas with Chef Guillaume's epicurean feasts. Savor his traditional favorites like the selection of French pates and the Christmas charcuterie board, legacy of his family recipes, the unmissable slow-roasted free-range turkey, the maple-glazed house-smoked Norwegian salmon, the rosemary prime rib, the AUS beef fillet Wellington, alongside a sumptuous barbecue of premium meats and seafood.
End your meal on a sweet note with Chef Peter's exquisite desserts station. Feel the holiday atmosphere with Christmas carolers and a special visit from Santa Claus to delight guests of all ages.
24th December
Christmas Eve Dinner
6 p.m. - 10 p.m.
Pool Gardens
(Outdoor Venue)
25th December
Christmas Day Brunch
11.30 a.m. - 3 p.m.
Christmas Day Dinner
6 p.m. - 10 p.m.
Kad Kafe Restaurant
Enjoy a 10% early bird discount when booked and paid before December 15th!
SHANGRI-LA CIRCLE members enjoy 10% discount from 16th onwards
For more infomation and for reservation, please call (053) 253 888 or send an email to [email protected]
December 2024.